AMINOPEPTIDASE M, PORCINE KIDNEY - Names and Identifiers
AMINOPEPTIDASE M, PORCINE KIDNEY - Physico-chemical Properties
Molecular Formula | C12H24O2
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Storage Condition | 2-8℃ |
MDL | MFCD00131501 |
Physical and Chemical Properties | Chemical properties red freeze-dried powder, reddish brown liquid or suspension, soluble in water, the optimum pH value is 7.5-9.0. Stability: The suspension of cattle contains magnesium sulfate or magnesium chloride as a stabilizer; the vitality remains unchanged for 6 months when the pH value is about 8 at 4 ℃; the freeze-dried powder can be stable for several months at 4 ℃. Inhibitors include heavy metal ions, EDTA, citrate; activators include manganese chloride (3-4 mmol/L), Mg2. Enzyme reaction: aminoacylated peptide H2O amino acid peptide. |
Use | Uses for protein sequence studies. |
AMINOPEPTIDASE M, PORCINE KIDNEY - Risk and Safety
Safety Description | S22 - Do not breathe dust.
S24/25 - Avoid contact with skin and eyes.
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AMINOPEPTIDASE M, PORCINE KIDNEY - Trait
Suspension in 5m (NH4)2SO4 solution, pH 7.7, containing 10mm MgCl2.
Last Update:2023-08-16 21:32:38
AMINOPEPTIDASE M, PORCINE KIDNEY - Vitality definition
At pH 7.2 and 37°C, one unit of this product can hydrolyze 1.0 μmol of L-leucine to L-leucine and p-nitroaniline per minute. (At 25°C, the activity was only 40% of that at 37°C.) The activity with L-leucine p-nitroaniline as the substrate was 2-5 times as high as that with L-leucine amide as the substrate.
Last Update:2023-08-16 21:32:38
AMINOPEPTIDASE M, PORCINE KIDNEY - Type
Type IV-S
Last Update:2023-08-16 21:32:38
AMINOPEPTIDASE M, PORCINE KIDNEY - Nature
storage conditions |
2-8°C |
morphology |
powder |
color |
white |
Last Update:2024-04-10 22:29:15
AMINOPEPTIDASE M, PORCINE KIDNEY - Production method
pig kidney is used as raw material, homogenized and treated with decyltrimethyl ammonium bromide, ammonium sulfate is graded and precipitated, and finally the product is obtained by column chromatography.
Last Update:2024-04-10 22:29:15
AMINOPEPTIDASE M, PORCINE KIDNEY - Security information
safety instructions |
22-24/25 |
WGK Germany |
3 |
F |
10-21 |
Last Update:2024-04-09 20:48:19